Tuesday, 8 March 2016

Sunny side up, perfect fried eggs



How do you like your eggs in the morning?

Fried eggs sunny-side up

Ingredients:


  • Eggs
  • Small knob of butter or teaspoon of oil 


Method: 

  1. Melt a the butter/oil in a shallow frying pan on a low heat.
  2. Spread the butter/oil round the pan using some kitchen paper. 
  3. Crack the eggs into the pan and cover with a lid.
  4. Cook on a low heat until the top of the yolk starts to turn a light pink colour. 
  5. Turn off the heat, use a spatula to get remove the egg and season with salt and pepper. 




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